No time to marinate? No problem. Just stir the sauce ingredients together, spoon them over the chicken, and bake. It's in the oven just long enough for you to steam some veggies and rice to have with it.

These morsels of chicken stay moist thanks to a quick turn on skewers in the oven, or on the grill. At first glance, the marinade may seem like it has a lot of ingredients - but it's worth it. The flavor is so fresh!

This chicken is so simple, and so nourishing! The array of colors in the pan give away that it's every bit as nutritious as it is delicious. Yellow turmeric, red tomatoes, and green spinach are a combined a powerhouse of antioxidants and curcumin.